Fresh From the Farm!

One of my most delicious veggie recipes is also one of my simplest recipes. Highly addicting! Proceed with caution : )

Ingredients

1 bunch of asparagus
3 tablespoons freshly grated ginger
3 tablespoons soy sauce

You can enjoy this dish either hot or cold.

1. Cook the asparagus in boiling water for about 3-4 minutes until bright green and tender.
2. Mix the fresh ginger with the soy sauce.
3. Plate the asparagus and drizzle with the ginger soy mixture.

Enjoy!