The tomatillo skins and fruits are extra colorful this year. It's going to make for a wild salsa!
Today I am trying to capture some decent food images with my old Lumix (Leica lens). I'm actually pretty happy with the result.
The Lumix will serve as my temp camera while I try to find a camera to replace my beloved Nikon D800. Yes, after much angst, I've decided that the D800 is far to heavy for me to use on an ongoing basis. It actually wonks my back after a while. And if I use it with a heavy lens while I'm out tromping around a vineyard for a few hours? Flat on my back for a day or two. Yikes!
So it's time to move on to something lighter. Research mode!! I'm excited to see what I find : )
Saturday, October 3, 2015
Tomatillo Time!
Labels:
colorful,
food,
Hispanic; fresh,
Mexican,
tomatillos,
vegetable
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