Simple Candied Orange Peel

One of my favorite sweetical holiday treats... candied orange peel! When talking about candied peel, you have a decision to make. You can either pay $8 or so for a few ounces of the delicate deliciousness from Whole Foods, or you can invest a little time and a couple of bucks to DIY and make about two cups of the sparkling goodness.

My fave recipe is the perfect no-nonsense version found over at Epicurious - http://www.epicurious.com/recipes/food/views/simple-candied-orange-peel-350798

What they don't mention is the incredible bonus you'll get from making the peels. The leftover sugar and water solution the peels are cooked in? Omg- it's the best orange syrup EVER! Try the syrup slathered over pancakes. Yum! Or try mixing it with sparkling water for an elegant, continental soda.

I suspect even Julia would approve. So, in that case... Bon appetit!